Also, make sure to avoid these 4 Food Mistakes that Make You Sick.) Currently, commercial growers powerwash greens with bleach to remove icky germs. And while that's great for cleaning the outside of the plant, neither that nor a good sink scrub at home can dislodge sub-surface toxins.
In tough times, it’s difficult to justify throwing away food that might still be worth eating—despite the “best before” date on the package. Raw chicken that’s expired is one thing, but that jar of mayonnaise that’s a week past due, would you chance it? The good news is that many products can be consumed safely even after their expiry date. Plus, packaged goods such as cereal, potato chips, soft drinks and granola bars are durable and quite edible past their shelf-life dates…
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1. Mayonnaise
That jar of store-bought mayonnaise often gets lost for months in the back of your fridge. One day you pull it out and need it for your sandwich and the big question is if it is still edible or not.
As long as it’s been stored according to the temperature instructions, it should be good 3 to 4 months after the expiry date.
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2. Hard Cheeses
While it can be difficult for cheese to go bad because you eat it so quickly, there are certain scenarios where you can actually have more cheese than you can eat!
Take cheddar cheese for instance. You might buy it for a party only to realize you won’t finish it all before the best before date, and even if it’s been opened, it should be safe to consume for up to 4 weeks.
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3. Potato Chips
Other than losing their crispiness, potato chips are highly processed so you can safely consume them months following the expiry date.
This makes it safe for you to clear out the chip shelves if your local grocery store is having an insane sale on your favorite munchie food.
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4. Beef
Mmmm, getting a good cut of beef is definitely worth the money, but sometimes you need to wait for a special occasion to roast it perfectly.
As long as you cook that beef thoroughly when you use it, you can stretch the best before date for up to 5 days before you have to say goodbye to that cut of meat.
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5. Pork
The same goes for pork roasts that are cooked completely. If you want to use some leftover pork in your sandwich this week, make sure you don’t stretch it out too long.
While pork roasts are absolutely scrumptious, they’re only good for about three days past their expiry date.
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6. Butter
Dairy products, like butter, are also difficult to consume entirely before the due date. The exception to this is when you’re baking because we all know how much butter is actually in those amazing, melt-in-your-mouth cookies.
However, you can store butter in the freezer and thaw it when you need to use it for a few additional months.
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7. Cereal
Most boxed cereals will just get stale if you leave them open to air and consume past the due date. In this case, you honestly shouldn’t want to the cereal after that point because it’s just a disgusting mess.
However, if you store them properly, even if opened, you can safely consume for months after they expire, making that pricey box of healthy cereal actually worth it!
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8. Chicken
Chicken is a staple in most homes, but the question is if all that leftover or raw chicken is okay a week after cooking or thawing it.
Although we wouldn’t recommend eating chicken more than a few days past the best before date, you can safely freeze a package of chicken breasts, thaw and cook thoroughly, up to a year.
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9. Soft Drinks
While you shouldn’t be drinking this liquid sugar, sometimes you just have to have your fix! But don’t feel the need to down these drinks too quickly.
Diet soda lasts up to 4 months past its due date before the artificial sweeteners break down—while regular soda can safely last up to 9 months.
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10. Mustard
Mustard is one of those condiments that really does last longer than even the branding the company uses on the bottle!
Bottled mustard has an extremely long shelf life. Even when opened and stored in the refrigerator, it can last up to 1 year.
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11. Pasta
Dried pasta is a great food to have in your cupboard for nights when you’re low on groceries but you are definitely too tired to go to the grocery store.
As long as you store it in a sealed container, you can still use it past it’s expiration date. Make sure that there are no weird smells though before you toss them into the boiling water.
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12. Pickled Foods
Pickled foods were invented for the specific reason of keeping food as long as humanly possible – especially over harsh winters in years past when refrigerators and imported foods were not the norm.
Pickled foods can last for about a year or two past their expiration date, but be sure to check and make sure they smell okay before eating.
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13. Hard Liquor
As we all know, wine isn’t the only alcohol that gets better with age! Hard liquor is in the exact same boat and can last quite a long time.
Next time you’re cleaning out your liquor cabinet, know that there is no certain length of time that hard liquor lasts before it goes bad. It just keeps getting better!
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14. Jam
If you have some unopened jam in your cupboard or fridge, it’s usually safe to eat about 9 months past its expiration date.
If you have jam that has been already opened in your fridge, it is usually good to eat up to 6 months past the expiration date.
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15. Canned Food
Canned food, like picked food, was created to last a very long time so that people could eat foods from the summer when it was winter.
If you store your canned goods in a cool place and keep the cans sealed, you can actually double the expiration date!
Few things strike fear into the heart of humanity like the threat of spoiled food. Whether store bought or homemade, mayonnaise traditionally contains eggs which make it a volatile product capable of inflicting misery by way of foodborne illness. But just because the date on your jar has come and gone, don't assume your mayonnaise is unsafe to eat; instead, know the shelf life of mayonnaise and how to tell when it's really expired.
Store Bought Mayonnaise
An open container of store bought mayonnaise will last between one and three months in the refrigerator. Sources vary widely on the shelf life of unopened, commercially-bottled mayonnaise stored in the pantry -- from one week to four months past the sell-by date. Keep in mind that the date printed on the container refers to how long the mayonnaise will remain at optimum quality, not the date by which it will spoil.
Homemade Mayonnaise
Homemade mayonnaise has a considerably shorter shelf life compared to store bought mayonnaise, as little as two days and up to two weeks. Most recipes for homemade mayonnaise call for raw egg; in addition, homemade mayonnaise lacks the preservatives that contribute to commercially-bottled mayonnaise's longevity. You can substitute pasteurized eggs to minimize the risk of foodborne illness and extend the life of your homemade mayonnaise.
When to Discard
Regardless of the date printed on the container or when you prepared your homemade batch, if your mayonnaise appears to have spoiled, throw it out. Signs that mayonnaise has gone bad include a change in color or texture, usually from creamy and white to lumpy and yellow. If mold appears, discard the entire container. A foul odor is another sure indicator that your mayonnaise is spoiled. Never taste your mayonnaise if you suspect it has gone bad as doing so could cause serious illness.
Mayo Substitutes
Whether you're making a sandwich or a chicken salad, don't abandon your efforts if your mayonnaise has spoiled. There are several great alternatives to mayonnaise, such as plain yogurt or plain greek yogurt; for even more flavor, add a few drops of lemon juice and a pinch of salt. Depending on the application, other options may be cottage cheese, whipped cream cheese, or sour cream. For a tuna or chicken salad, consider a totally different approach, such as basil pesto in place of the mayonnaise.
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